Lemongrass Ginger Sauce

Lemongrass and ginger are widely used in the Vietnamese cuisine. They also are known for their healthy properties. Golden Turtle for Chefs™ lemongrass ginger sauce keeps its promises of freshness and tasteful flavours. For your stir-fried meat, fish, seafood, and vegetables. Golden Turtle for Chefs™ lemongrass ginger sauce contains no preservatives, no taste enhancers and no artificial colouring.

Art: 60401
Contents: 6 X 1 L


Herbs and spices (lemongrass 22%, garlic, shallot, ginger 4.4%, chilli, pepper), sugar, soybean oil, soy sauce (water, soybeans, salt, sugar, wheat [gluten], water, salt, honey, colour: plain caramel, acidity regulator: citric acid


Soy, gluten

Nutrition per 100 grams

  • 889 kJ / 213 kcal
  • 11 g
  • 1,8 g
  • 28 g
  • 18 g
  • 1,6 g
  • 5 g