Tandoori Lamb Ragout
Tandoori is a musthave in Indian Cuisine and blends perfectly with lamb.
Tandoori is a musthave in Indian Cuisine and blends perfectly with lamb.
Kung Pao is a typical Chinese dish with the full flavour of soybean paste, a twist of rice vinegar and a unique blend of crushed spices.
Duck is a favourite in Chinese cuisine. Try this lovely easy dish with Asian veggies and mie.
Why not try Carpaccio with an Asian twist? This carpaccio is marinated with unique Japanese flavours which brings a whole new taste sensation.
Tandoori is a well known Indian recipe. Brush your salmon with Golden Turtle for Chefs™ Tandoori Sauce to give it this real tasty Indian flavour.
Satay sauce is an explosion of flavours and textures. Combined with duck and sweet potatoes makes a tasty sweet savory dish.
Probably the most famous of all curries is the Thai Red Curry. A spicy and strong taste to season your dishes.
The Wakame salad from Golden Turtle for Chefs™ is free of colouring and only marinated with some sesame (oil). Excellent with many fish dishes!